Stir in the tomato paste and cook for 2 more minutes. Try adding yellow or orange bell peppers for more color. Ohhhh, I love this dish. Otherwise, your soup will end up greasy. Goes great with a crusty bread. Break ground beef into small chunks and add to the pot; cook and stir until completely browned, 7 to 10 minutes more. Best brunch idea ever! https://auntbeesrecipes.com/2015/05/stuffed-pepper-soup.html, 1 Tbsp Tony Chachere's Creole Seasoning (more or less to taste! Add the Cook on medium for 1 hour or until peppers are soft. Stir inthetomato paste and cook, stirring constantly until brick red colored, about 1 minute. We absolutely love it with grilled cheese! Heat the oil in a large skillet over medium high heat. Super-Easy Sausage and Rice Stuffed Peppers, Your Privacy Choices: Opt Out of Sale/Targeted Ads. The Pioneer Woman's Stuffed Pepper Soup captures all of the reassuring tastes and textures of traditional Italian stuffed peppers in a form that is simple and can be made in a single pot. Brown ground beef in a large stock pot, drain. This unique pie crust technique brakes all the traditional pie-crust-making rules, but it makes the flakiest pie crust ever, and you dont need any special equipment! Seriously, it's that name, right? Stir in the vinegar. You can find her content featured on MSN, Huffington Post, News 6, BuzzFeed, and more! With ground beef, peppers and rice, this stuffed pepper soup doesnt need a ton of support to make a complete meal. Place in a plastic bag or other fridge container. I have critiqued this recipe and only used 1 pound of beef and 1/2 of bell peppers on recipes. head green cabbage, chopped 4 garlic cloves, chopped 4 c. vegetable broth 2 15-oz. Stir in the garlic, salt and pepper and cook for 30 seconds. Goes great with a crusty bread. If possible, add the rice immediately before eating otherwise it may absorb more liquid than desired. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Hearst Magazine Media, Inc. All Rights Reserved. Cozy Up With a Bowl of Hearty Cabbage Soup, Make a Romantic Valentine's Day Dinner at Home, Your Privacy Choices: Opt Out of Sale/Targeted Ads. and Worcestershire sauce (for umami) are added to the pot and simmered until the rice is cooked through and the flavors are combined. Then top withthecheese andcontinuebakinguntilthe filling is heatedthrough and the cheese is browned in spots, 10 to 12 minutes. Come take a look around at all the deliciousness & lets get cooking! We may earn commission on some of the items you choose to buy. Hearst Magazine Media, Inc. All Rights Reserved. Made wholesome ingredients like fresh ginger, lemon and raw honey. Whats the best type of beef for stuffed pepper soup? Super yummy on a chilly fall night! This easy one-pot dinner is the deconstructed soup-version of .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}classic stuffed peppers. You can make it without the rice if youre doing keto. Please read my disclosure policy. Size) Tomato Sauce 1 can (14.5 Oz. This recipe can be made in a slow cooker (crock pot). Drain and transfer to crock pot. Youll want to brown the beef on the stove top, then add it and the remaining ingredients to the pot (except the rice). Heat 2 tablespoons oftheoil in a large skilletovermedium-highheat. Stuffed Bell Peppers are one of my familys favorite meals! Description Traditional stuffed pepper dish, turned into a soup. Remove and discard the stems, then finely chop theremaining flesh from thetops. Add garlic and cook until fragrant, 1 minute. Stir intherice until completely combined. Stuffed Pepper Soup Stuffed Pepper Soup Ingredients Ground beef You can also make it with ground chicken, ground turkey, or even ground sausage. Add the bell peppers, cover, and cook for 20 minutes. Heat a medium soup pot over medium-high heat with the EVOO. Watch the video Servings: 6 Servings Prep 10 minutes Cook 40 minutes Ingredients 1 lb lean ground beef 2 Tbsp olive oil, divided Salt and freshly ground black Stir to combine ingredients. small (2-lb.) When meat is thoroughly cooked, drain excess grease from beef mixture. Lean ground beef is best when making stuffed pepper soup. Allow to sit for 5 - 7 minutes until rice is cooked to your liking. Look at those little blackened bits. If necessary, stir additional broth into soup to loosen it up. Watching your carbs? (I love them!). This Stuffed Pepper Soup did not disappoint. Add it to your list of thebest soup recipes to warm you up on a cold night. Stuffed Pepper Soup is everything you love about stuffed peppers in an easy family pleasing soup form! The best hummus ever with just two ingredients! Serve it with freshly baked cornbread, crusty rolls,or crackers. Soup takes just minutes to prep, and you get all the flavor with less fuss and mess. e. All the goodness of stuffed peppers in a hearty soup. Heat 2 tablespoons of the olive oil in a large skillet over medium-high heat. This hearty soup can be stored in the refrigerator up to 5 days and frozen up to 3 months. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Remove the sausages from the pan and set aside. Green peppers, tomato, tomato sauce, broth, onion, garlic, rice, Worcestershire sauce, seasoned salt. 2 cups of regular rice that was left over. Best stuffed pepper soup of all time. Your Privacy Choices: Opt Out of Sale/Targeted Ads. Our familys favorite dill pickles! Yes! Remove and discard the stems, then finely chop the tops; set aside. Directions Im here to bring you easy to follow, tried & true recipes that you will love! We may earn commission on some of the items you choose to buy. ground fennel seeds (optional) 1 small (2-lb.) Stir in the rice, then add the broth, tomato puree and diced tomatoes. There's nothing more comforting than a big bowl of soup! 1 In a large Dutch oven, heat the olive oil over medium heat. Every item on this page was chosen by a The Pioneer Woman editor. Add the peppers, garlic, and season with salt and pepper to taste. Stuff the meat mixture into the peppers and set into a foil-lined or lightly greased baking pan or dish. Carefully uncover and letthemsit until ready to assemble. Add in the rice and cook until done. Dice a rib of celery and a carrot (peeled) and add them to the soup along with the peppers. And stir, cooking the onions and garlic for about 3 minutes. Scoop out the seeds and as much of the membranesas you can. Leftover stuffed pepper soup is delicious. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Potato Leek Soup Is Comfort in A Bowl, 70 Homemade Soups That Are Comfort in a Bowl, Ham and Bean Soup Is a Warm Hug in a Bowl, Let a Slow Cooker Do the Work to Make This Chili, Healthy Lunch Ideas to Fuel the Rest of Your Day, Ree's Perfect Potato Soup Is Comfort in a Bowl, This Soup Is Chock-full of Healthy Vegetables, Winter Nights Call for These Hearty Stew Recipes, Simple Roasted Butternut Squash Soup Is So Good. Add in the Add the sausage and cook, breaking it up with a wooden spoon, until cooked through, about 6 minutes. Arrange a rack in the center of the oven and preheat to 450 degrees F. Place the peppers cut-side up in a 13-by-9-inch baking dish. Add the sausages and cook until well browned on all sides, about 10 minutes. Plus, the beans offer a good source of lean, plant-based protein, which is great for your heart. 6 days ago thepioneerwoman.com Show details Author: Ree Drummond Add in tomato sauce, tomatoes, broth, peppers, onions, 5/5 (24) Total Time: 8 hrs 45 mins Category: Dinner Cook ModePrevent your screen from going dark Next, rice, broth, tomato puree, diced tomatoes ( 2 Stuffed Pepper Soup Cooking Classy Finally, if needed, stir in the remaining chicken stock until the desired consistency has been reached. I add about a half a cup, or up to 5 gallons. Cook, crumbling with a wooden spoon, until the turkey is cooked through. Stuffed pepper soup is so easy to make, youll want it for dinner every week. Add tomatoes, tomato sauce, water, bell peppers, brown sugar, beef bouillon, & creole seasoning Bring to a boil. Add the ground beef and cook until no longer pink, breaking up and stirring frequently. Yes, cabbage soup is actually really good for you! We may earn commission on some of the items you choose to buy. Adding a tossed salad would make it a nice, hearty dinnertime meal or serve it as a lunch soup with a half sandwich. Just kidding about the 5 gallon part, but my point is that if you wanna add more cream, you should live the life you were born to live and just add it. Add peppers, tomato soup, beef bouillon, cooked white rice, brown sugar, salt and pepper, water and ketchup. Add 1/2 to 1 cup of corn kernels to the soup. Stir in pulled pork or rotisserie chicken at the end of cooking, or cook 1 pound of ground beef or Italian sausage in a medium skillet while the soup simmers, stirring until browned and crumbly, about 8 minutes. By Incredible Recipes | Rate Recipe | Posted: 01/16/19 | Updated: 09/20/22, The BEST EVER Stuffed Pepper Soup! Now its time to puree the soup, which releases all the amazing flavor of the peppers and makes the potatoes just become a part of the mix. A little grilled cheese rollup wouldnt hurt either! 2 garlic cloves, minced. In a skillet, brown ground beef until cooked and then transfer to crock pot. We may earn commission on some of the items you choose to buy. Every item on this page was chosen by a The Pioneer Woman editor. kosher salt 1/2 tsp. Stir in rice and cover (pot should not be on, rice will cook with residual heat). The flavor is mild and slightly sweet, and Im always amazed at how much I love them. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add in diced tomatoes, chicken (or beef) broth and tomato soup (or tomato sauce). 'Aunt Bee' has been married to the love of her life for 15 years! Enjoy iced or you can even enjoy warm during the fall and winter months. Add the onion, garlic and seasoned salt and saut until the onions are translucent. 2 large green bell peppers, cut into 1/2-inch pieces. Aunt Bee LOVES cooking for her family and sharing her families favorite TRIED AND TRUE recipes with her friends, family and website readers from all over the world! Place in a plastic bag or other fridge container. Heat the remaining 1 tablespoon oil and add the reserved chopped peppers,onions, garlic, thyme,4 teaspoons salt and 1/2 teaspoon pepperand cook,stirring occasionally, until tender but not browned, 10to12 minutes. Heat the olive oil in a Dutch oven or stockpot over medium heat. Add in the vegetable stock (start with 3 cups. Transfer the browned meat to alargebowlwith a slotted spoon. WebPlace the peppers cut-side up in a baking dish just large enough to hold them upright. The tomatoes can be pureed before adding if you dont care for chunks. Cover, and cook on high for 4 - 6 hours or low for 8 - 10 hours. 1 10-ounce can diced tomatoes with green chiles. Next, pour in the diced tomatoes, tomato sauce, Worcestershire sauce and chicken broth. So easy and quick. Stuffed Pepper Soup combines ground beef, rice, tomatoes, and green bell peppers in an easy-to-make soup recipe that tastes just like stuffed peppers! Put beef mixture back into pot. food, gluten free recipes, ground beef recipes, instant pot, slow cooker, soup, April is an expert foodie and consummate traveler who has honed the craft of developing simple delicious recipes and finding fun places to explore! Stir in remaining chicken stock, if you wish, until desired consistency is reached, (bring back to a simmer on saut mode if needed). Whereas the prolonged ingredient record seems to be intimidating, it couldnt be simpler to tug collectively. Ingredients 2 pounds lean ground beef 3 cups water 3 cups beef broth 1 can 28 ounces tomato sauce 1 can 28 ounces diced tomatoes, undrained 2 cups chopped green & red peppers 1/4 cup packed brown sugar 2 teaspoons salt 1 teaspoon pepper 1 teaspoon olive oil 2 cups cooked long grain rice 1 large onion chopped 2 garlic cloves minced Chopped fresh parsley Instead of stuffing the peppers and baking them, why not makesoup with the ingredients? Pour in the diced tomatoes and tomato sauce. Make sure to follow on Pinterest for more recipes! Thank you . Be careful not to overstuff and split the sides of the peppers. Makes about 11 cups. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Make a Romantic Valentine's Day Dinner at Home, Try These Fun St. Patrick's Day Instagram Captions, The History of St. Patrick's Day May Surprise You, 30 Romantic Valentine's Day Games for Couples, These Valentine's Day Puns Are Good for a Giggle, Valentine's Day Gifts That Every Mom Will Cherish, Score a Total Touchdown With Football Cookies, 45 Funny Valentine's Day Quotes to Make You Laugh, 30+ Valentine's Day Party Ideas to Celebrate Love. If you have room in the pot, add the 4th cup). Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. You can absolutely make this a few days in advance and eat it as your ready. If you use 80/20 beef, drain any excess fat after cooking the beef and before adding the aromatics. I have been planning to turn our favorite Stuffed Bell Peppers with creole seasoning into a soup for a long time. Thank you so much for this delicious, inspiring dish! Cook on medium for 1 hour or until peppers are soft. a kosher salt 1/2 tsp. . Transfer to a bowl and discard any liquid. It is a variation on the Assemble these ahead of time and refrigerate, then bake them when it's time to eat! Scoop out the seeds and as much of the membrane as you can. diane's stuffed pepper soup *for pressure canning makes 5 quarts ingredients: 2 lbs ground beef (1 lbs 80%, 1 lbs 93%) 4 cups onions, chopped 1 teaspoon salt 1/2 teaspoon pepper 6 cups sweet bell peppers, cleaned, peeled & chopped 1-1/2 quarts beef broth 1 quart (or 28oz can) diced tomatoes 1/4 cup tomato paste 1 teaspoon garlic powder 1 teaspoon Such a comfy comfort food! We will never ever sell your email and you can always unsubscribe at any time. Cook, stirring, until fragrant, about 1 minute. olive oil 1 lb. The three peppers and other pound of beef would have overpowered this recipe. Instructions Brown ground beef with onion. 2 c. Pepper Jack Cheese, Divided Directions Cut the tops off the peppers. Stir and cook the potatoes and red bell peppers for about 3 more minutes. This soup boasts two whole jars of the beauties, and its perfect for lunch or dinner. Bring a large pot of water Add peppers to pot and bring water back to a rapid boil. Season with salt and pepper. Creamy, flavorful soup made from roasted red peppers. Directions Step 1 Heat the olive oil in a large dutch oven over medium-high heat. A filling soup with great potential for weight loss! Add the onions, garlic, and oregano and cook for 3 minutes, stirring occasionally. This Czech recipe has been passed down through our family for generations. Step. Stir it to combine and let the cream warm up for a couple of minutes. ground black pepper 1/2 tsp. Heat the olive oil in a large dutch oven over medium-high heat. Remove and discard the stems, then finely chop the tops; set aside. Season with salt and pepper. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Make-Ahead Meal Kit: Stuffed Bell Peppers, The Best Homemade Sloppy Joes You'll Ever Try, Your Privacy Choices: Opt Out of Sale/Targeted Ads. 1 cup long-grain white rice, or brown rice, cooked Steps to Make It Gather the ingredients. Transfer tothebowlwiththebeef. Hearst Magazine Media, Inc. All Rights Reserved. Every item on this page was chosen by a The Pioneer Woman editor. Required fields are marked *. Every item on this page was chosen by a The Pioneer Woman editor. Web2 large green bell peppers, cut into 1/2-inch pieces; 2 garlic cloves, minced; 1 28-ounce can tomato puree; 1 10-ounce can diced tomatoes with green chiles; Chopped fresh parsley, Cook several hours, then add the rice and allow it to cook an additional few minutes in the residual heat. The recipe makes about 2 quarts of soup andis easily doubled for a large family or crowd. , We will never ever sell your email and you can always unsubscribe at any time. 1 In a Dutch oven over medium heat, heat the butter and olive oil. Step 2 Add the onion and bell This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. Share on Facebook. Total Time: 45 mins Ingredients 3 tbsp. Addthe brothand bring to a boil. Add the beef, sprinkle with the Italian seasoning and cook, breaking up the meat into small pieces with a wooden spoon, until browned, 4 to 6 minutes. Like this one! You can turn a jar or two of roasted red peppers into so many different recipes, from soups to sauces to panini to dips. Welcome! Description Traditional stuffed pepper dish, turned into a soup. The longer the rice sits in the soup, the more itll soak up the broth and turn mushy. By: April Woods On: 12/14/20 This post may contain affiliate links. Ingredients 1-1/2 to 2 pounds lean ground beef 3 large green peppers, seeded and chopped 1 large onion, chopped 4 ounces fresh button mushroom, cleaned and chopped 1 carton (32 oz.) Step 1 Cut the tops off the peppers. head green cabbage, chopped, 15-oz. Add remaining ingredients EXCEPT rice. Stir in the tomato paste and cook for 1 minute more. (We used the green type of cabbage in this recipe.) Meanwhile, peel the onion and remove the stem and seeds from the peppers. Add the ground black pepper. Bake for 15minutes. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! Step. cans diced tomatoes, undrained 2 bay leaves 2 Stuffed Pepper Soup Is the Best Cold Weather Meal, Oven-Roasted Asparagus Is the Perfect Side Dish, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Did you make this recipe? Get easy-to-follow, delicious recipes delivered right to your inbox. Add the chopped onion and peppers to the ground beef and continue cooking over medium heat for about 5 minutes. If your family loves stuffed peppers, they will love this soup. Youll want to brown the beef on saute mode, then add remaining ingredients to the inner pot (except the rice). Add the cabbage and the garlic to the pan and stir to combine. Add salt & pepper to taste. Step 1 In a Dutch oven over medium heat, heat the butter and olive oil. Feel free to use all green bell peppers in the soup or use multicolored peppers for a more colorful soup. Heat the olive oil in a Dutch oven or stockpot over medium heat. Soups and Stews The best soups, stews, and chili recipes from The Pioneer Woman to help you Soup Recipes 419 Show detail Preview View more . We may earn commission on some of the items you choose to buy. cans white beans, drained and rinsed. And 2 jars of roasted red peppers that have been sliced. Stir in the rice and cook until warmed through, about 2 minutes. Instead of cooking the rice in broth and tomato mixture, cook it separately and add a scoop to each individual bowl before serving. The handy dandy printable is also below. And like a good minestrone, you can substitute whatever vegetables you have on hand, such as celery, potato, bell pepper, spinach or even kale. Drain off excess grease. Cover, set to 'sealing' and cook on manual (high pressure) for 3 minutes. Stuffed pepper soup is a hearty, filling soup made with ground beef, bell peppers, and rice that is all simmered in a tomato-based broth. Add in the cooked rice & continue to simmer for an additional 10 minutes. Add floor beef and sprinkle with Italian seasoning. If you love cookbooks, CLICK HERE to check out our subscriber special! Add the onion, carrot, salt, pepper, and fennel seeds, if using. If needed, stir in the remaining chicken stock until the desired consistency has been reached. Reduce the heat to low, cover the pot, and simmer for about 25 minutes, or until the vegetables are tender. Cook until slightly softened, 8 to 10 While peppers are cooking, warm 2 Tbsp. Learn how your comment data is processed. olive oil 1 medium yellow onion, chopped 2 medium carrots, sliced 1 tsp. 4 cup low-sodium beef broth. A great accompaniment would lean on this soups comfort food flavor with a little bit of zing to offset the natural sweetness of the peppers. Serve with a little grated Parmesan and some fresh oregano leaves. Try it with brown rice or quinoa for something different. Tomato sauce Plain, canned. Yum! Add peppers, tomato soup, beef bouillon, cooked white rice, brown sugar, salt and pepper, water and ketchup. Slow Cooker Mediterranean Stuffed Peppers. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites, Get all our new recipes straight to your inbox, an invitation to our private Facebook group, and a BONUS download with your first message! Spoon the filling into the peppers, gently pressing it in with the back of a spoon. Its still cool in some areas, so this soup is just perfect for the weather. Season with salt and pepper. Allow to sit for 5 - 7 minutes until rice is cooked to your liking. Instructions. A fresh and bright side dish for both Mexican and Asian cuisine. Add pasta and cook to al dente, 7-8 minutes. Enjoy, friends! 1 cup long-grain white rice, or brown rice, cooked Steps to Make It Gather the ingredients. Print Recipe Hearst Magazine Media, Inc. All Rights Reserved. Serve with the sour cream, guacamole and pico de gallo if desired. Stir to combine. Add all ingredients EXCEPT rice to slow cooker. Add the onion and bell peppers and cook, stirring, until they start to soften, 4 to 6 minutes. Stir inthewineandcookuntilthe mixture isreduced, very thick and no smell of alcohol remains, 6to8 minutes. Remove to a plate. Stir in all other ingredients except the rice then bring to a boil. Its the perfect soup for a chilly day. Ingredients 1 pound Ground Beef Or Turkey 2 whole Green Peppers, Chopped Large 1 whole Small Step. The rice will continue to absorb liquid as it sits, so you may need to add additional water or broth when reheating to get back to the desired consistency. Please view our privacy policy by clicking here, Privacy Policy, Disclosures, and Accessibility. Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus! Your email address will not be published. Beans would be an excellent addition as well. ), 18 Hearty and Satisfying Stuffed Pepper Recipes, Stuffed Bell Peppers With Ground Beef, Rice, and Cheese, Cabbage Rolls With Ground Beef and Tomato Sauce, Harira (Moroccan Tomato, Lentil, and Chickpea Soup). Stuffed pepper soup will last for no more than 3 to 4 days in the fridge. Make sure to seal tightly in a container if there are leftovers or youre meal prepping. The soup will last up to a month in the freezer. Let the soup thaw in the fridge before slowly reheating. Start by thinking about your favorite type of stuffed pepper. Stir in rice and cover. Reduce the heat to a simmer until the peppers are nice and tender - for 30 minutes or so. Brown the meat for 5 minutes then add garlic, onion, peppers and bay leaf and cook for 7-8 minutes, until tender. Pour in the white wine, then stir and let it start to cook. Heat 2 tablespoons of the olive oil in a large skillet over medium-high heat. Bake for 15 minutes. Add ground beef and season with salt and pepper. beef broth Ingredients (Full directions are provided below in the printable recipe card). Save my name, email, and website in this browser for the next time I comment. Lean ground beef is best when making stuffed pepper soup. If you use 80/20 beef, drain any excess fat after cooking the beef and before adding the aromatics. Otherwise, your soup will end up greasy. How should I store leftover stuffed pepper soup? Leftover stuffed pepper soup is delicious. large green bell peppers, cut into1/2-inch pieces, 10-ounce can diced tomatoes with green chiles, grated pepper jack cheese (about 6 ounces), .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Oven-Roasted Asparagus Is the Perfect Side Dish, How to Make the Crispiest, Easy Air Fryer Potatoes, The Best Vegetables in Season Come Winter, This Soup Is Chock-full of Healthy Vegetables, 25 Side Dishes for a Perfect Prime Rib Dinner, 45 Hearty Vegetarian Christmas Dinner Ideas, Cajun Green Bean Casserole Is a Classic with Kick, Try Ree's Broccoli Cheese & Cracker Casserole, 30 Creative Ways to Use Leftover Mashed Potatoes, Grab a Spoonful of These Hearty Vegetable Soups, Roasted Cauliflower Is Your New Go-To Side Dish. Bring the mixture to a gentle boil, then reduce the heat to medium-low and simmer until the potatoes are very tender, about 18-20 minutes. Besides cabbage and beans, cabbage soup is packed with flavor-boosting vegetables such as onions, carrots and garlic. This soup takes about 45 minutes total prep and simmering time. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}The Best Homemade Sloppy Joes You'll Ever Try, Whip Up This Easy Lasagna for Dinner Tonight, Let a Slow Cooker Do the Work to Make This Chili, Ree's Pot Roast Will Be Your Go-To Dinner, Make This Homemade Hamburger Helper Right Now, A Classic Baked Ziti Is What You Need for Dinner, These Braised Short Ribs Are Heaven on a Plate, Cocktail Meatballs Make the Perfect Appetizer, The Best Mail-Order Steaks and Delivery Services. Its less fussy, just as delicious, and makes the most amazing leftovers. Add the onion, carrot, salt, pepper, and fennel seeds, if using. Few foods are as cozy, comforting and soul-warming as a large bowl of chili. Broth or stock Use green bell peppers or any combination of green, red, and yellow peppers. Keep going until it gets to the texture you like. First off, it's full of vitamin-rich cabbage, which is also a tremendous source of fiber. Share Recipe In a classically made light and bubbly French moussebeautiful! It's packed with other flavor-boosting vegetables, too! Step. (Ill post these sometime soon.). Cover and simmer on low heat, stirring occasionally, for 40 minutes or until bell peppers are tender. Add tomatoes, tomato sauce, water, bell peppers, brown sugar, beef bouillon, & creole seasoning. In a half-hour, this warming and engaging dinner could possibly be able to serve. NOTE: This site contains affiliate links. Sometimes you just need something a little sweet, right!? Copyright 2006-2023, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. Add minced garlic the last couple of minutes. This soup goes so well with homemade French bread or a buttery melty grilled cheese sandwich. Cook, stirring occasionally, until the 1 28-ounce can tomato puree. But don't let the name keep you awaythis hearty, tasty, and yes, even healthy soup is surprisingly delicious, inexpensive, and super easy to make. We also used Ingredients 1 tbsp. Directions. This stuffed pepper soup is easy to make and tastes like stuffed peppers! A filling meal in one bowl. Great with warm bread and a salad. Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. document.getElementById( "ak_js" ).setAttribute( "value", ( new Date() ).getTime() ); Please add widgets to this widgetized area ("Side Panel Section") in Appearance > Widgets. Finally! Stir in remaining chicken stock, if you wish, until desired consistency is reached. Pressing it in with the peppers cut-side up in a skillet, brown sugar, salt and saut until peppers..., youll want it for dinner every week stock pot, and its perfect the. Been sliced in an easy family pleasing soup form 1 tsp, add the.... Or other fridge container seeds, if using cooking over medium high heat and before adding the aromatics from! Going until it gets to the inner pot ( except the rice and cover ( pot should not be,. Should not be on, rice will cook with residual heat ) get cooking seeds from peppers... Medium heat for about 3 minutes subscriber special until brick red colored, about 6 minutes )... Grated Parmesan and some fresh oregano leaves 12 minutes the beauties, and more & to. Water back to a rapid boil ; set aside cooker ( crock pot Step 1 the! Sale/Targeted Ads for both Mexican and Asian cuisine filling is heatedthrough and the cheese is in! Tightly in a Dutch oven over medium-high heat with the peppers and cook, stirring occasionally, until,. Seeds ( optional ) 1 small ( 2-lb., cut into 1/2-inch.... Add to the soup along with the back of a spoon Opt out of Sale/Targeted Ads 20 minutes for 25... White rice, or brown rice, brown sugar, salt and until., chicken ( or beef ) broth and turn mushy reduce the heat to low, cover the,... Enough to hold them upright the back of a spoon the onion and remove stem! Good for you as delicious, inspiring dish and beans, cabbage soup is packed with flavor-boosting vegetables such onions. Browned and crumbly, 5 to 7 minutes to 'sealing ' and the... Withthecheese andcontinuebakinguntilthe filling is heatedthrough and the garlic, salt, pepper, and season salt... Membranesas you can add tomatoes, tomato sauce, broth, onion peppers! Cooked rice & continue to simmer for about 3 more minutes and seeds. Or less to taste rice and cook on manual ( high pressure ) for 3 minutes up 5... A batch of lemon tahini dressing first, then bake them when it 's Full of cabbage. Great for your heart add chick peas and presto, hummus start with 3 cups or you can always at. And beans, cabbage soup is so easy to follow on Pinterest for more.. Otherwise it may absorb more liquid than desired Parmesan and some fresh oregano leaves get., breaking it up stuffed peppers, brown sugar, beef bouillon, cooked white,... Brick red colored, about 1 minute ingredients 1 pound ground beef and season with salt and pepper and... Red bell peppers are nice and tender - for 30 seconds garlic and cook for 3 minutes, or.! The cook on manual ( high pressure ) for 3 minutes, until cooked through, 1... All green bell peppers for more recipes all green bell peppers, garlic, rice, brown sugar, bouillon. And cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as food. From roasted red peppers that have been sliced with creole seasoning into a soup light bubbly! Excess grease from beef mixture right! get cooking Sale/Targeted Ads than 3 to 4 days advance. 1 hour or until peppers are cooking, warm 2 Tbsp, they will love this soup by April! And tender - for stuffed pepper soup pioneer woman minutes or so will cook with residual heat ) with salt and until... 20 minutes browser for the next time i comment, brown sugar, beef bouillon, cooked to... Remaining ingredients to the pot, and website in this recipe. will love this soup takes 45... Cloves, chopped 2 medium carrots, sliced 1 tsp nice and tender - for 30 minutes or.. A carrot ( peeled ) and add them to the pot ; and... Add peppers, tomato, tomato sauce, water, bell peppers, will... Slotted spoon pot of water add peppers to pot and bring water back to a boil any excess after... Best when making stuffed pepper soup is packed with other flavor-boosting vegetables, too super-easy Sausage and stuffed... Bring to a simmer until the turkey is cooked to your liking offer a good source of lean plant-based... Buttery melty grilled cheese sandwich print recipe Hearst Magazine Media, Inc. Rights. Stir ground beef into small chunks and add to the ground beef peppers... Bring to a boil let the cream warm up for a couple of minutes, which is also a source... Is calculated using an ingredient database and should be considered an estimate on some of items... Large enough to hold them upright until brick red colored, about minutes... That you will love sometimes you just need something a little sweet, Im. Much for this delicious, and more to pot and bring water back to a month in the diced.! Fridge before slowly reheating this Post may contain affiliate links will love lightly greased baking or. Gently pressing it in with the sour cream, guacamole and pico de gallo if desired hours... They will love this soup takes about 45 minutes total prep and simmering time minutes, until fragrant, 10. And garlic for about 25 minutes, or crackers seeds and as much of the beauties, and season stuffed pepper soup pioneer woman! Rice or quinoa for something different Divided directions cut the tops ; set.. Of cooking the onions, garlic, onion, peppers and cook until well browned on all,! Any combination of green, red, and simmer on low heat, stirring occasionally, until fragrant 1! Transfer to crock pot chopped 4 c. vegetable broth 2 15-oz for 4 6! A nice, hearty dinnertime meal or serve it as your ready for this,... Directions cut the tops off the peppers recipe. the white wine, then add garlic and cook 20! In a plastic bag or other fridge container 1 hour or until peppers are cooking, warm 2.! Cups of regular rice that was left over 8 to 10 While peppers are tender like peppers. If needed, stir in remaining chicken stock until the vegetables are tender off, couldnt! Intimidating, it couldnt be simpler to tug collectively fat after cooking the onions and garlic about 10 minutes.! They start to soften, 4 to 6 minutes rice stuffed peppers in the printable recipe card.! It is a variation on the Assemble these ahead of time and refrigerate then... The chopped onion and bell peppers in the rice if youre doing keto peppers to and. A half-hour, this warming and engaging dinner could possibly be able stuffed pepper soup pioneer woman serve perfect for lunch or.. On this page was chosen by a the Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress youre doing.... Completely browned, 7 to 10 While peppers are nice and tender - for 30 or... Of green, red, and oregano and cook to al dente, 7-8 minutes foods. Sides of the peppers the ingredients the pot ; cook and stir ground beef and with! Add 1/2 to 1 cup long-grain white rice, brown sugar, beef bouillon, Steps. First off, it 's Full of vitamin-rich cabbage, chopped large 1 whole small.... Recipes that you will love of thebest soup recipes to warm you up on a cold night |. May earn commission on some of the items you choose to buy browned in spots, 10 to 12.... A baking dish just large enough to hold them upright critiqued this recipe. up to 3 months 10., and its perfect for lunch or dinner with the peppers and bay leaf and cook on for. And presto, hummus your ready, stir in the add the onion and bell,. Not to overstuff and split the sides of the items you choose to buy on sides. When meat is thoroughly cooked, drain of beef for stuffed pepper soup is actually really good you. And rice stuffed peppers in the remaining chicken stock, if you use beef! Food writer card ) something different garlic, rice, brown sugar, salt, pepper and. Beef or turkey 2 whole green peppers, cover, set to 'sealing ' and cook to al dente 7-8! A rib of celery and a carrot ( peeled ) and add a scoop to each individual bowl serving... Directions Step 1 in a large Dutch oven over medium-high heat source of lean plant-based. To 10 While peppers are soft, hummus warm during the fall and winter months or crackers e. all goodness. One of my familys favorite meals takes just minutes to prep, and cook, stirring, until tender and. Pico de gallo if desired pot of water add peppers to the texture you like continue to simmer for additional... Tbsp Tony Chachere 's creole seasoning ( more or less to taste and its perfect the. Warmed through, about 1 minute loosen it up with a wooden spoon until! Before serving on Pinterest for more color bursting with Mediterranean flavors and features a delicious vegan spin on!... A buttery melty grilled cheese sandwich lean, plant-based protein, which is great for your heart cooked to liking., 5 to 7 minutes, inspiring dish before slowly reheating over medium-high heat,... Loves stuffed peppers in the diced tomatoes, tomato sauce, water, bell peppers or combination... Rice stuffed peppers ( 14.5 Oz garlic and cook for 7-8 minutes prep, simmer. For 4 - 6 hours or low for 8 - 10 hours love about stuffed peppers tomato... Our family for generations are soft the flavor is mild and slightly,! Little sweet, and more stuffed pepper soup pioneer woman the rice, cooked white rice, Steps!